Montreal urban fish farmers say their Arctic char cuts greenhouse gases and waste

The Opercule urban fish ram is the creation of David Dupaul-Chicoine and Nicolas Paquin, who met each other when they were studying aquaculture in college on Quebec’s Gaspé Peninsula. What began as an experiment raising fish in Dupaul-Chicoine’s garage has turned into a commercial operation that they expect will soon produce between 25 and 30 tonnes of Arctic char per year.
Source: ctv business
Montreal urban fish farmers say their Arctic char cuts greenhouse gases and waste